Laba Congee

Laba Congee

by Colorful candy

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Laba Congee

1. Prepare all beans and rice ingredients.

Laba Congee recipe

2. Red dates, candied dates, and raisins are also ready.

Laba Congee recipe

3. Wash red beans, barley, cowpeas and other legumes and soak them for half an hour.

Laba Congee recipe

4. Rice, black rice, and millet are also washed clean.

Laba Congee recipe

5. Wash the pot and put in the soaked beans.

Laba Congee recipe

6. Add rice ingredients.

Laba Congee recipe

7. Put in the candied dates, red dates, and raisins.

Laba Congee recipe

8. Put a few more rock candy.

Laba Congee recipe

9. Add the right amount of water.

Laba Congee recipe

10. Close the lid and press the porridge button.

Laba Congee recipe

11. After the program ends, you can open the lid after exhausting the air, and the delicious Laba porridge is ready.

Laba Congee recipe

Tips:

It is best to soak the beans, and the ingredients can be added according to your preference.

Comments

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