1. Prepare the ingredients, marinate the minced meat with cooking wine, salt, pepper and starch in advance
2. Fans soaked softly
3. Laba garlic slices
4. Pour oil in a pan and heat it up, add ginger and saute until fragrant
5. Add minced meat and stir fry
6. Add the vermicelli and stir evenly
7. Add laba garlic and stir well
8. Pour in some light soy sauce and stir well
9. Add laba garlic vinegar and stir-fry well
10. It's done, I'm going to eat
