Lamb Chops Stewed with White Radish

by Song Wei Tony

4.6 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Lamb Chops Stewed with White Radish

1. Lamb chops blanched to remove fishy, with cooking wine, green onion and ginger

2. Prepare accessories

3. Add a small amount of oil and stir fry for 2 minutes

4. Add boiling water to boil, add hob white radish

5. Add white radish and boil for 5 minutes

6. Transfer to the pressure cooker

7. 35 minutes to cook

8. Serve with coriander and pepper delicious.

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