Lamb Stewed Noodles

Name: Lamb Stewed Noodles
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 600g Fresh noodles; 100g Braised Lamb; 1 stage shallot; 1 ginger; 1 tablespoon Xinhe Soy Sauce; 2 tablespoons Vegetable oil; 2s rape; 1000g Lamb Marinade; 1500g Shimizu

by Little Lotus in the Wind

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

3

Every winter, I like to make all kinds of noodle soup, and my daughter loves all kinds of noodle soup made with fresh noodles. This time, I marinated a pot of mutton and mutton, and the marinade was used to make noodles. It was delicious and delicious. My daughter usually ate it. While praising my cooking skills, I watched my daughter’s food and listened to her praise. , I feel so beautiful in my heart.