Langfang Snack Cold Soup

Name: Langfang Snack Cold Soup
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 catties noodles; 3 pcs tomato; 1 Cucumber; 1 tablespoon sesame; 1 piece Carob; 1 tsp Soy sauce; 1 tsp Vinegar; 1 tsp salt; Some Peanut oil; Some Dried shrimp

by Hua Hua Meow Meow

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

My hometown is Langfang, and I have loved cold soup since I was a child, especially in the hot summer, when I come home after school, I eat cold soup made by my mother. The taste is really delicious. "

Langfang Snack Cold Soup

1. Turn on the fire, put sesame seeds in the pot, turn off the heat when the sesame seeds pop up

2. Place the fried sesame seeds on the chopping board, sprinkle with some salt, and crush them with a rolling pin

3. Put a spoonful of salt in a small bowl and some dried shrimps

4. Pour a spoonful of oil in the pan, put the pepper, turn off the heat when the pepper is about to turn black, and pour the oil and pepper into the bowl with the shrimp skin, the shrimp skin will be cooked through

5. Cut the tomatoes and set aside

6. Stir-fry tomatoes, add oil first, heat the oil with chopped green onion, add tomatoes, pour vinegar, stir fry to make red soup and put soy sauce, and finally put salt out of the pot