Lao Gan Ma Fried Eggs with Tea Bags

Lao Gan Ma Fried Eggs with Tea Bags

by Move a stool to watch the show 08

4.8 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

3

I saw fried poached vegetables when I was shopping on the Internet a few days ago. I always wanted to eat it. Today I suddenly wanted to eat spicy food and tried it.

Ingredients

Lao Gan Ma Fried Eggs with Tea Bags

1. Three eggs into the pot

Lao Gan Ma Fried Eggs with Tea Bags recipe

2. Fried into poached eggs

Lao Gan Ma Fried Eggs with Tea Bags recipe

3. Then cut into pieces

Lao Gan Ma Fried Eggs with Tea Bags recipe

4. Cut peppers and onions into strips

Lao Gan Ma Fried Eggs with Tea Bags recipe

5. Pour the oil into the pan, pour in the colored peppers and stir well

Lao Gan Ma Fried Eggs with Tea Bags recipe

6. Stir-fry the colored peppers, add onions and fry for a while

Lao Gan Ma Fried Eggs with Tea Bags recipe

7. Add Laoganma and stir-fry quickly

Lao Gan Ma Fried Eggs with Tea Bags recipe

8. Stir-fry, add the chopped poached vegetables and stir well

Lao Gan Ma Fried Eggs with Tea Bags recipe

9. Quickly stir fry for two minutes

Lao Gan Ma Fried Eggs with Tea Bags recipe

10. Add some light soy sauce and stir well before serving

Lao Gan Ma Fried Eggs with Tea Bags recipe

11. Stir-fry and put it on the plate

Lao Gan Ma Fried Eggs with Tea Bags recipe

Tips:

This dish is very delicious and delicious. People who have no appetite can try it.

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