Lao Mian Wo Tou

Lao Mian Wo Tou

by Xin Zi_1EmdR6mN

4.8 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Wowotou is a kind of food with corn flour and soybean flour as its main raw materials. Its high cellulose content has the properties of stimulating gastrointestinal peristalsis and accelerating fecal excretion, and can prevent and treat constipation, enteritis, and intestinal cancer. Wowotou contains a variety of proteins, amino acids, unsaturated fatty acids, carbohydrates, suitable for the elderly, patients with cardiovascular and cerebrovascular diseases, diabetes, and obesity.
A variety of proteins. People who lose weight and people with diabetes can eat with confidence 😊"

Ingredients

Lao Mian Wo Tou

1. Prepare materials. Weigh the flour. Stir the old noodles with warm water (40 degrees). spare

Lao Mian Wo Tou recipe

2. Pour the old flour water into the flour and stir. Then knead the dough into a smooth surface. Leave to wake up in a warm place for 1 hour.

Lao Mian Wo Tou recipe

3. Take out the awake dough. Put some salt and baking soda on the chopping board. Knead in the salt and soda (knead for a while).

Lao Mian Wo Tou recipe

4. Divide the kneaded dough into several portions (the size you like). Round the dough. Then dip your fingers in flour and press a hole in the middle.

Lao Mian Wo Tou recipe

5. All right. I made 5 more big ones. On the steamer. Just 10 minutes. I steamed it with rice in a rice cooker. When the rice is cooked, it will be ready 😊

Lao Mian Wo Tou recipe

6. Alright 😁 let's get started

Lao Mian Wo Tou recipe

Tips:

The flour is yellow because I use (Malgrain Health Powder). If you don't have this flour, ordinary flour is fine. The same ratio. If you like the scent of milk. You can use milk instead of water. When making the nest, you have to slowly press and turn it while you are doing this. The head of the nest will be round after doing this.😊

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