Lao Mian Wo Tou
1.
Prepare materials. Weigh the flour. Stir the old noodles with warm water (40 degrees). spare
2.
Pour the old flour water into the flour and stir. Then knead the dough into a smooth surface. Leave to wake up in a warm place for 1 hour.
3.
Take out the awake dough. Put some salt and baking soda on the chopping board. Knead in the salt and soda (knead for a while).
4.
Divide the kneaded dough into several portions (the size you like). Round the dough. Then dip your fingers in flour and press a hole in the middle.
5.
All right. I made 5 more big ones. On the steamer. Just 10 minutes. I steamed it with rice in a rice cooker. When the rice is cooked, it will be ready 😊
6.
Alright 😁 let's get started
Tips:
The flour is yellow because I use (Malgrain Health Powder). If you don't have this flour, ordinary flour is fine. The same ratio. If you like the scent of milk. You can use milk instead of water. When making the nest, you have to slowly press and turn it while you are doing this. The head of the nest will be round after doing this.😊