Lao Wang's Mung Bean Congee

by Nuanyang’s home cooking is the most delicious☜

4.9 (1)
Favorite
3

Difficulty

Normal

Time

10m

Serving

3

It's getting hot, let's have a bowl of mung bean porridge, it's super comfortable!

Ingredients

Lao Wang's Mung Bean Congee

1. Wash the mung beans and set aside

2. After the water is boiled, add rice and mung beans

3. Simmer

4. 18 minutes

Tips:

Rice used for cooking porridge is more delicious, but mung beans can be soaked properly to make it easier to cook...!

Comments

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