Lao Ya Clay Pot Iron Kettle Cooked Rice is Fragrant
1.
Prepare ingredients.
2.
Clean the young ducks, put them in a rice cooker, add dendrobium, ginger and green onions.
3.
Add appropriate amount of water and cooking wine.
4.
Plug in the power supply and press the function button.
5.
Select the #锅汤# function.
6.
Press "Start" to automatically enter the working state.
7.
At work.
8.
At the end of the program, a beep will sound to remind you.
9.
The fragrant dried bamboo shoots and old duck soup can be eaten.
Tips:
Soak the dried bamboo shoots in advance