Laoganma Lettuce Leaves Plucked Rotten Seeds

Laoganma Lettuce Leaves Plucked Rotten Seeds

by tgcyy

4.9 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

3

Lettuce is rich in nutrients, so don't waste lettuce leaves. Mix a bowl of flour and steam the rotten seeds. Mix it with Laoganmaju. You must try it.

Ingredients

Laoganma Lettuce Leaves Plucked Rotten Seeds

1. Lettuce leaves.

Laoganma Lettuce Leaves Plucked Rotten Seeds recipe

2. Wash the lettuce leaves and cut into sections.

Laoganma Lettuce Leaves Plucked Rotten Seeds recipe

3. Put flour and thirteen incense.

Laoganma Lettuce Leaves Plucked Rotten Seeds recipe

4. Mix well.

Laoganma Lettuce Leaves Plucked Rotten Seeds recipe

5. Steam for 20 minutes.

Laoganma Lettuce Leaves Plucked Rotten Seeds recipe

6. It is steamed until the middle is opened and the lid is opened, which is convenient for the steam circulation in the pot.

Laoganma Lettuce Leaves Plucked Rotten Seeds recipe

7. Take out the steamed rot.

Laoganma Lettuce Leaves Plucked Rotten Seeds recipe

8. Add the old godmother to mix and eat.

Laoganma Lettuce Leaves Plucked Rotten Seeds recipe

Tips:

Fried eggs are also delicious, try it!

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