Name: Laotan Sauerkraut Beef Noodles in Late Night Canteen
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 box Instant noodles; 5 slices Tendons meat; 1 small handful Sauerkraut; 2 pcs rape; a little White pepper; 1 tsp pepper; Some shallot; Some garlic; 1 tablespoon Spicy oil; 1 tsp Sugar; Some Minced chili

Laotan Sauerkraut Beef Noodles in Late Night Canteen

by Korean Wife Spicy Cabbage

4.8 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

[Laotan Sauerkraut Beef Noodles in Late Night Canteen]

The three kimchi sisters in the late-night cafeteria I was also drunk and eating instant noodles after 12 o'clock in the morning, I can still maintain such a good figure!
But I have tried the Laotan Sauerkraut Beef Noodles shared by my male god teacher Huang, and it tastes really good!
You can try it too! "

Laotan Sauerkraut Beef Noodles in Late Night Canteen

1. Prepare all the ingredients and seasonings

2. Put the material bag in the pot

3. Stir evenly

4. Add white pepper, Chinese pepper, shallots, garlic, and minced chili and stir-fry evenly

5. Pour the chili oil

6. Pour the sugar

7. Pour hot water to boil

8. Fish out all the spices

9. Put in the dough

10. Turn off the heat after boiling

11. Turn off the fire cover

12. Put rape, green onion, sauerkraut, beef tendon in sauce

13. Finished serving

Tips:
1. The choice of instant noodles must be the sautéed bag of sauerkraut.
2. There is a link to pour water, it must be hot water, do not put cold water, it will affect the taste of soup
3. Choose beef tendon for beef
4. Finally, if you don’t like instant noodles, you can use this method to cook ramen, which is also a good choice.