1. Beat the eggs and fry them in a wok for later use
2. Diced tofu
3. Stir fry for a while with the scrambled eggs
4. Add chopped fungus
5. Add minced chives and salt and mix well
6. After making the dough, knead and knead into 6 small portions
7. Take one and roll it into a larger disc
8. Topping
9. Then fold it in half and pinch the edges tightly
10. Edge embossed pattern
11. Preheat the electric baking pan in advance and place the raw embryos on it
12. Bake until the surface is golden and cooked.
Tips:There is no need to drain the electric baking pan.
