Leek and Oyster Soup
1.
Wash oysters, be careful of shells
2.
Cut leek into sections
3.
Add 1 bowl of water to the soup pot and boil the ginger slices
4.
Put in oysters
5.
boiled
6.
Put the leeks, put the salt and turn off the fire immediately
7.
Out of the pot and plate
Tips:
When the leek is cut off, turn off the heat and cook for a long time and it will grow old