1. Prepare the materials
2. Pour the flour into warm water and stir evenly
3. Knead it into a soft dough and let it stand for 20 minutes
4. Soak the vermicelli until soft, drain and cut into small pieces
5. Stir-fry in a pot until soft, without oil
6. Chop the minced meat
7. Fry the hard-boiled eggs and pour the ingredients into the basin
8. Add salt, sugar, chicken essence, oyster sauce, light soy sauce, a few drops of dark soy sauce, minced ginger, black pepper, a little sesame oil and stir well
9. Adjust the taste for use
10. After proofing the dough, take an appropriate amount, knead it and cut it into small balls
11. Take a small ball and roll it into a dough sheet, put a proper amount of stuffing
12. Fold in half and pinch the mouth tightly
13. The electric cake is heated, brush a thin layer of oil, and put in the dough
14. Just burn it to golden on both sides
15. Simple pasta, simple love
16. Pair it with a bowl of porridge, it's simply satisfying 😄
