Leek Egg Tortillas

Leek Egg Tortillas

by Food·Color

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

There is a handful of leeks left, and I want to pack it into a tortilla of pure whole grains. Think of the leek and egg stuffing that is spread all over the world, it has never appeared on the table. Then let it appear in the tortilla.
Of course, the leeks and eggs were fried together. Later, I thought about making the stuffing with leeks and eggs. Should we scramble the leeks and eggs together, or mix scrambled eggs with raw leeks? However, this problem doesn't matter anymore. Wrap the leeks and scrambled eggs in tortillas, and the taste is good, although the filling will produce a little less water when filling, and it will be a little troublesome when closing.
There are few leeks and too many eggs. What I wanted was green eyes, but was squeezed into a supporting role by a large egg. . . "

Ingredients

Leek Egg Tortillas

1. Filling: 50 grams of leeks, 1 egg, a little salt

Leek Egg Tortillas recipe

2. Salt and beat the eggs and set aside.

Leek Egg Tortillas recipe

3. Wash and chop the leeks and set aside.

Leek Egg Tortillas recipe

4. Pour a little oil in the pan and heat it up.

Leek Egg Tortillas recipe

5. Pour the eggs,

Leek Egg Tortillas recipe

6. When the eggs are in a semi-solidified state, use chopsticks to scatter them.

Leek Egg Tortillas recipe

7. Pour in the leeks,

Leek Egg Tortillas recipe

8. Stir-fry evenly, wait until the leeks are soft and cooked, overflowing with fragrance, and turn off the heat.

Leek Egg Tortillas recipe

9. Remove from the pot, let cool, and set aside.

Leek Egg Tortillas recipe

10. Dough: 80g cornmeal, 40g soybean noodle, 70g boiling water, 1g baking soda

Leek Egg Tortillas recipe

11. Mix corn flour, soybean flour, and baking soda,

Leek Egg Tortillas recipe

12. Pour in boiling water while stirring,

Leek Egg Tortillas recipe

13. Stir it into granules,

Leek Egg Tortillas recipe

14. Knead into dough.

Leek Egg Tortillas recipe

15. Divide into three equal parts,

Leek Egg Tortillas recipe

16. Press a big nest,

Leek Egg Tortillas recipe

17. Add the fillings.

Leek Egg Tortillas recipe

18. Dump up, seal and close, and pat into a pie.

Leek Egg Tortillas recipe

19. Heat the pan and brush with oil,

Leek Egg Tortillas recipe

20. Put in tortillas, add a little water,

Leek Egg Tortillas recipe

21. Cover the lid and simmer for 5-8 minutes

Leek Egg Tortillas recipe

22. Uncover the lid and continue frying until the moisture is completely dry.

Leek Egg Tortillas recipe

23. Out of the pot.

Leek Egg Tortillas recipe

24. Break apart while hot and serve.

Leek Egg Tortillas recipe

Tips:

The water consumption of the dough should be adjusted according to the actual situation.
The filling can be changed arbitrarily according to your preferences.
Use a small fire when frying, so as to avoid the external coke and internal growth.

Comments

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