Leek Moss Stir-fried Fragrant and Dried

by Pistachio 365Q

4.8 (1)
Favorite
1

Difficulty

Easy

Time

5m

Serving

3

Leek moss contains a large amount of provitamin A, which can moisturize the lungs, protect the skin, prevent cold, cold, and night blindness. In addition, leek moss is not only a delicious vegetable, but also has high medicinal value. Its taste is sweet and pungent, with warm nature, and has the functions of invigorating the kidney and yang, warming the middle and reducing the inverse, nourishing the middle and benefiting the liver, promoting blood circulation and removing blood stasis, dredging collaterals and hemostasis.

Leek Moss Stir-fried Fragrant and Dried

1. Prepare the ingredients

2. Shred dried tofu, and mince red pepper

3. Remove the old stems of the leek moss and cut into sections

4. Fill the hot pot with oil, 60% of the heat, add the chili pepper to get a spicy flavor

5. Add the leek and stir fry for half a minute

6. Add dried tofu and salt and stir fry together. Put less salt

7. Add a spoonful of oyster sauce and stir fry until soft and then turn off the heat

8. Serve and enjoy the food

9. Finished picture

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