Lemon Honey
1.
All tools to be used should be cleaned with cold boiled water. Do not flush directly with the tap! It is not easy to keep the bacteria, so dry the water in the blender, knives, and cutting boards!
2.
Wash it with lemon in cold water! ! Cool water!
3.
Cut into small pieces and remove the seeds! Throw small pieces into the blender
4.
Pour the honey and stir with a small piece of lemon. During the stirring process, stop the machine and open the lid to see if the lemon meat is broken. If not, continue!
5.
Find a clean, moisture-free jar and put it in! Store in the refrigerator
6.
Refrigerated PS: I did it once and brought it to the unit. My colleague liked it. This time I helped him make a can. The result was too big. The blender burned out at the very last moment./(ใoใ)/~~
Tips:
Don't get any raw water! ! !