Lemon Honey
1.
The washed lemons are kept in the refrigerator for more than 2 hours so that the water will not flow out when they are cut.
2.
Remove the two sections first, otherwise it will be difficult to cut off at the end
3.
Take an oil-free glass bowl and wash it with a lid
4.
Then cut the lemon into slices and measure the thickness yourself. One lemon can cut more than 10 slices.
5.
Put a layer of lemon and drizzle with a layer of honey
6.
It's best to drizzle each with honey
7.
After making it, put the lid on and put it in the refrigerator every morning, you can take a piece of tea and drink it for the whole family.
Tips:
Put the lemons you bought in a basin, put a spoonful of salt water-proof, and then rub them so that the wax on the skin can be washed off