Lemon Pork Knuckles

Name: Lemon Pork Knuckles
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 Pig hand; 50g Sour chili; 80g Sauerkraut; 10g Cooking Wine; 10g Soy sauce; 2 bowls Shimizu; 80g Sour ginger; 3 pcs Sour lemon; Some parsley; 2g pepper; 10g Oyster sauce; Some Minced garlic

by The greedy cat who loves life

4.8 (1)

Favorite

Difficulty

Hard

Time

1h

Serving

2

This lemon pork knuckle is served with pickled lemon, scallions, sour chili, and sour ginger. It is a specialty of Nanning, Guangxi. Most people use these four ingredients to make lemon duck. In fact, it is used to stir-fry pork knuckles. Delicious, hot and sour, not greasy at all"