Let's Eat Dorayaki with Doraemon Again

by Yingtai Baking

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

How envious of Nobita, that cute blue fat man accompanied him through the spring, summer, autumn and winter of his childhood, at that time we still called it Xiaodingdong. Now how many people are in the cinema, can't help crying, just want to say, "Doraemon, don't go, let me eat dorayaki with you again". "

Let's Eat Dorayaki with Doraemon Again

1. Add the eggs and powdered sugar and mix well.

2. Add honey and stir well.

3. Sift in baking powder and low-gluten flour and mix well.

4. Add the melted butter and stir well, put it in the refrigerator for 30 minutes.

5. After refrigerating, the batter is very thick.

6. Add milk to adjust the concentration.

7. The batter is adjusted to a smooth surface, and the dripping trail disappears quickly.

8. Pour the batter into the preheated pan.

9. Fry on low heat until you see small bubbles, turn it over.

10. Spread the red bean paste evenly on one piece and cover the other piece.

11. Finished picture

12. Finished picture

13. Finished picture

14. Finished picture

15. Finished picture

Comments

Similar recipes

Northeast Fried Dumplings

Glutinous Rice Balls, Vegetable Oil, Powdered Sugar

Spinach Chiffon Cake

Egg, Powdered Sugar, Spinach Juice

Puff Pastry Dumplings

Glutinous Rice Balls, Butter, Low-gluten Flour

Dice Dumplings

Glutinous Rice Flour, Powdered Sugar, Boiling Water

Huaer Tangyuan

Glutinous Rice Flour, Powdered Sugar, Salt

Witch's Finger (pumpkin Biscuit)

Low-gluten Flour, Powdered Sugar, Pumpkin

Winter Solstice Gnocchi

Glutinous Rice Flour, Boiling Water, Black Sesame

Apple Yam Scam

Apple, Low-gluten Flour, Cooked Yam Powder