Let The Common People's Tofu Instantly Become Alive and Fragrant-meat Sauce Tofu

by Powder gummy candy

5.0 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

2

The plain tofu is staged on the ordinary people’s table every day. It does not require superb cooking skills. You can make many delicious dishes with a little change of tofu, such as mapo tofu, palace fried tofu, yong tofu, homemade tofu, etc. There are many kinds of tricks, endless...
Today’s tofu uses red pepper, bibimbap sauce and minced meat to make meat sauce. When the hot meat sauce is poured on the tofu, the tofu instantly becomes lively and fragrant. This may be the reason why the people can’t stop with tofu. "

Let The Common People's Tofu Instantly Become Alive and Fragrant-meat Sauce Tofu

1. Materials are ready.

2. Wash the meat, chop the meat into minced meat, and marinate for a while; wash the green onions and red pepper, and prepare.

3. Cut a small opening on the four corners of the back of the tofu box with scissors, then use a knife to cut open the packaging on the surface of the tofu box, and then buckle it upside down on the plate (this method can take out the tender tofu completely).

4. Saute red pepper diced oil in a pan, then pour in the bibimbap sauce and stir fry.

5. Pour in the minced meat and stir fry.

6. Stir-fry until the moisture is dry and make a meat sauce.

7. Cut the tofu equally into six pieces, put them in a steamer and steam them on high heat for five minutes.

8. Pour out the water in the dish after taking it out.

9. Pour the cooked meat sauce on tofu and sprinkle with chopped green onion.

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