1. Wash the lettuce and cut into sections, and cut the garlic into minced garlic.
2. Take an empty bowl, add 2 tablespoons of sesame sauce, 2 tablespoons of cold water and stir to boil, then add 2.5 tablespoons of soy sauce, 2 tablespoons of white vinegar, and 1 tablespoon of sesame oil.
3. 1 teaspoon of sugar and appropriate amount of salt (salt is based on personal taste, if you think it tastes right, you don’t need to add salt)
4. Add minced garlic and mix well, the juice is ready
5. Pour the mixed juice on the lettuce and mix well.
6. It's ready to eat. This method is also suitable for mixing cucumbers. If you mix cucumbers, you don't need to put 2 tablespoons of water. Cucumber itself produces water and can also be used for noodles. The taste is very similar to Shaxian's fragrance noodles.
