Lettuce Salad

Name: Lettuce Salad
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 lettuce; 3 cloves garlic; a little salt; 2 tablespoons Soy sauce; 1 tablespoon Rice vinegar; 1 tablespoon White vinegar; 1 tablespoon honey; a little Chicken Essence; a little sesame oil

by Anna_vam

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

I don’t know what to eat anymore. I suddenly thought that I haven’t eaten lettuce recently~ then let’s have a salad shredded lettuce~"

Ingredients

1 Lettuce
3 cloves Garlic
a little Salt
2 tablespoons Soy Sauce
1 tablespoon Rice Vinegar
1 tablespoon White Vinegar
1 tablespoon Honey
a little Chicken Essence
a little Sesame Oil

Lettuce Salad

1. Peel the lettuce and cut into shreds.

2. Make half a pot of water.

3. Put the lettuce shreds after the water is boiled.

4. Just blanch for 2-3 minutes, after blanching, pass cold water twice.

5. Put the chopped garlic in a bowl, pour 1 spoon of honey, 2 spoons of light soy sauce, 1 spoon of white vinegar, 1 spoon of rice vinegar, a little chicken essence, a little sesame oil, and an appropriate amount of salt.

6. Mix all the seasonings and stir well.

7. Sprinkle the seasoning evenly on the shredded lettuce~

Tips:
For salt, you can add salt according to your own taste~ It is salty and sweet~ This sauce is also suitable for garlic white meat~
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