Lettuce Salad

Name: Lettuce Salad
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some lettuce; Some Refined salt; Some sesame oil; Some MSG; Some Pepper oil; Some Chili oil

by Love promise

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The weather gradually heats up, and in the vegetable market, green vegetables are more inclined. This season's lettuce is cheap and good in appearance. I bought 3 lettuce for only 2 yuan. "

Ingredients

Some Lettuce
Some Refined Salt
Some Sesame Oil

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Some Msg

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Some Pepper Oil
Some Chili Oil

Lettuce Salad

1. Lettuce leaves

2. Wash, peel and cut hob blocks

3. Put boiling water in the pot and blanch it until it is dead. Put a drop of oil in the water to keep the green color of the ingredients

4. Take out the cold water and control the water for later use

5. Add seasonings: salt, sesame oil, pepper oil, monosodium glutamate, chili oil, mix well, then serve

Tips:
1. When blanching green leafy vegetables in boiling water, put a drop of oil in the water, remove it and let it pass in cold water to maintain the emerald green color of the ingredients.