Lettuce with Tempeh and Dace in Oil
1.
Lettuce, cut into sections
2.
Tear small pieces of dace in tempeh
3.
Put oil in the pot, pour minced garlic, and sauté on high heat
4.
Pour the dace in black bean sauce and stir fry evenly, pour in the lettuce and stir fry evenly
5.
10 grams light soy sauce, stir fry evenly