Lettuce with Tempeh and Dace in Oil
1.
Lettuce
2.
Dace in tempeh (cut into pieces)
3.
Add an appropriate amount of salad oil to the pot and heat it up, and fry the dace in tempeh sauce until it becomes fragrant.
4.
Pour in the lettuce, add salt, appropriate amount of MSG, stir fry quickly, thicken the starch with appropriate amount of water, and serve.
5.
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6.
perfect