Lily Xianglian Soy Milk

Lily Xianglian Soy Milk

by Niu Ma Kitchen

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

5

Lily calms the mind and enters the heart meridian, has a mild cold, can clear the heart and relieve troubles, calm the mind and soothe the mind. It is used for symptoms such as residual heat after fever, trance, insomnia, dreams, depression, sadness and crying. Beauty and beauty: Lily is white and beautiful. Fresh products are rich in mucus and vitamins, which are beneficial to the metabolism of skin cells. Regular consumption of lilies can have a certain beauty effect.
Today I used lotus seeds and lily soybeans to match with a soy milk, it tastes really good.

Ingredients

Lily Xianglian Soy Milk

1. Prepare the ingredients used.

Lily Xianglian Soy Milk recipe

2. Soak the lotus seeds, soybeans and lilies.

Lily Xianglian Soy Milk recipe

3. Then add the soaked ingredients to the soymilk machine to control the water.

Lily Xianglian Soy Milk recipe

4. After adding water, select the nutritious soy milk to complete, and finally add an appropriate amount of sugar to taste.

Lily Xianglian Soy Milk recipe

5. A mellow lily Xianglian soy milk is complete.

Lily Xianglian Soy Milk recipe

Tips:

Those who have rock sugar at home can use rock sugar instead of white sugar.

Comments

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