【linyi】fried Golden Small Sea Prawns
1.
Wash small sea prawns.
2.
Add salt, flour, and eggs.
3.
Mix well with chopsticks.
4.
Add peanut oil to the pot.
5.
Boil it to 70% hot, add the small shrimps, and put them in the pot. If you put them too many at a time, they won’t be deep-fried.
6.
When it's golden brown, you can remove the oil control.
7.
Serve and enjoy.
8.
Look at the crispy golden fried shrimp. .
Tips:
Deep-fried crisps need to be fried slowly on low heat to be crispy and delicious.