Little Turtle
1.
The flour is made with yeast, knead into a dough after it is made, cut into the desired size, and cover with brown sugar.
2.
Take a small portion and knead the barley flour.
3.
The sugar-coated dough kneaded into the shape of a tortoise.
4.
Take a small piece of green dough, flatten it, and cover it with a few stripes on the back of the little tortoise.
5.
Put sesame seeds or black rice on the eyes, and use a toothpick to make the most shape.
6.
Steam on the pot for 15 minutes.
7.
Baby eating and playing.