Live Your Life Carefully---baked Pumpkin with Egg Yolk

by Pretty horse po

4.9 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Baked pumpkin with egg yolk, it’s the first time I ate it, and made it for the first time. Although I am familiar with the name of the dish, I am also very innovative in making it. It’s just the whole process. I feel that I have used all the ingredients and handled it properly and worthy of the housewife. character of.

Boiled salted duck eggs, the yolk of course is baked pumpkin, the egg whites are fried with green peppers, the pumpkin needs very neat strips, and the leftovers are steamed and dried to make buns, and they are very beautiful buns. There is no waste at all. It is very successful. . It's not just new dishes that bring a sense of accomplishment. "

Ingredients

Live Your Life Carefully---baked Pumpkin with Egg Yolk

1. Peel the pumpkin and cut into thick strips.

2. Put it in the pot and cook it, just cooked but not rotten. The method I judged is to use chopsticks to clamp it normally, and it can be broken if it is clamped slightly.

3. Remove the drain.

4. Crush the duck egg yolk with a spoon.

5. Heat oil in the pot, add duck egg yolk and stir.

6. Mix the egg yolks and foam evenly.

7. Add pumpkin strips and stir.

8. Each pumpkin is coated with egg yolk, and the surface is slightly dry before being out of the pot.

Comments

Similar recipes

Beans and Seasonal Vegetables

Green Beans, Pumpkin, Fan He Cai

Chicken Pumpkin Risotto

Pumpkin, Rice, Chicken

Dumplings with Red Dates and Pumpkin

Pumpkin, Glutinous Rice Balls, Crystal Sugar

Ham and Pumpkin Risotto

Rice, Pumpkin, Ham

Seasonal Vegetable Braised Rice

Rice, Pumpkin, Corn Kernels

Holiday Pumpkin Bisque

Pumpkin, Apple, Chicken Soup

Pumpkin Cream Soup

Pumpkin, Light Cream, Sugar