by Qianqian_DOkzbcaviraI
Difficulty
Easy
Time
20m
Serving
2
1. Prepare the ingredients
2. Fried Loach
3. Scatter the eggs, add appropriate amount of water and salt
4. Put in the fried loach
5. Put it in a steamer, steam for 12 minutes in separate water, add chopped green onion and it's fine