Lollipop

Lollipop

by bada small beauty

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Lollipop is a kind of food that people love. At first it was a hard candy inserted on a small stick. Later, many more delicious and fun varieties were developed.

Ingredients

Lollipop

1. First brew the rose and sweet-scented osmanthus with boiling water separately

2. Filter after soaking

3. Mix roses, boiling water, white sugar and water syrup

Lollipop recipe

4. Boil on low heat to about 155℃

5. After leaving the fire, quickly soak it in ice water for a few seconds, pour it into the mold, and then plunge into the lollipop stick

6. It can be demoulded after it is completely solidified at room temperature

Lollipop recipe
Lollipop recipe

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