1. Fascia removal
2. Chop the dragon fish with a food supplement machine ~ or use a knife. Add the chopped green onion according to your personal taste. It is made for the baby. The salt is only a little bit, so use the chopped green onion to adjust the freshness.
3. Separate the egg whites and egg yolks, use only the egg whites
4. Put the egg white starch into the longli fish puree, stir clockwise, stir for a while, the taste will be better
5. In a pot with low heat and warm water, squeeze all of them, adjust the temperature and boil, cook until they float and expand, especially well cooked
6. You can use it directly without making soup, especially for babies
7. Put a little winter melon flakes and boil it, because it is for the baby to eat, so only a little salt, no other seasonings
