Long Li Fish Hot Pot
1.
Prepare ingredients
2.
Long Li fish fillet into slices
3.
Marinate with cooking wine and salt for 30 minutes
4.
Dice tomatoes, cut ginger and green onions into small pieces
5.
Put oil in the pot and sauté the ginger onions
6.
Add tomatoes
7.
Add tomato sauce
8.
Put the thick soup treasure in the pot and add water
9.
Add Long Liyu and bring to boil