Long Li Fish Mixed Fruit Salad
1.
All kinds of materials
2.
Mix seasonings and set aside
3.
Eggs cooked
4.
Longli fish is slightly marinated with a small amount of black pepper powder and salt
5.
Fry the fish in olive oil until dry and fragrant (if you want faster, use the microwave)
6.
Cut kiwi, tomato, cucumber, and eggs into small pieces and put them in a bowl
7.
After the fish is allowed to cool, tear off small pieces and place in a bowl
8.
Drizzle the sauce and mix well
9.
Put the mixed ingredients in the cabbage leaves, ready to eat