Longan Brown Sugar Egg Sweet Soup
1.
Prepare ingredients
2.
Eggs are steamed in an egg steamer
3.
Egg peeled off the shell
4.
Longan cored and shelled
5.
Put brown sugar in boiling water pot
6.
Put eggs
7.
Put a few slices of ginger
8.
Add the longan and cook for about ten minutes
9.
Have a taste
Tips:
Longan is easy to eat and can be pitted at will.