Longan Red Date Brown Sugar Toast
1.
Add 140 grams of warm water to brown sugar to boil
2.
Brown sugar and all the ingredients except butter are put into the bread bucket in the order of liquid first, then powder
3.
Put the filled bread bucket into the bread machine, select the program of 1 standard bread, weigh 750 grams, (the time of the bread machine at this time is 2 hours and 58 minutes) and then start the bread machine
4.
Let the bread machine automatically knead the dough for 15 minutes, (at this time, the bread machine displays 2 hours and 43 minutes) the dough is in a state where a little film can be pulled out with a little care
5.
Long press the start button of the bread maker to stop the bread maker, and then add butter
6.
Select the weight to be 750 grams, the burnt color is light, start the bread machine again, let the bread machine continue to knead the dough for another 20 minutes, (the bread machine display time is 2 hours and 38 minutes at this time) and then the bread machine will send out "drip" The chirping sound reminds you to put in other dried fruits and other materials. At this time, the dough is kneaded, and Kai can easily pull out a large piece of strong film.
7.
Then put the filling materials into the bread bucket, and then cover the bread machine lid, let the bread machine knead the dough automatically for another 5 minutes, the kneading program is completed, (the bread machine display time is 2 hours and 33 minutes at this time) pause the bread machine
8.
Take out the kneaded dough, divide it into three equal parts, set aside to relax for 5 minutes, and then roll them into tongues.
9.
Roll into a cylindrical shape and put the rolled dough into a bread bucket
10.
Press the start program again, close the lid of the bread machine, and the bread machine will start again at 15 minutes, and it will continue the original program (the display time of the bread machine is still 2 hours and 33 minutes at this time). At this time, you can go to other things, no need And let the bread machine ferment for one hour and 43 minutes
11.
After the fermentation is completed, the dough rises to 8 minutes full of the bread bucket, and when the time shows 43 minutes left, the bread machine automatically enters the baking program
12.
I took a picture when it was baked for 25 minutes. It was completely high up to the lid and it was quite long. After the bread is baked, the bread machine will make a dripping sound to remind you. At this time, carefully take out the bread bucket and pour the bread. Put it out on the net and put it at low temperature, then put it in a fresh-keeping bag and tie it up for storage. You can slice it when you eat
