1. Because there are children in the family, bones are often present at home, so I used bone water to boil the loofah soup, first boil the bone water.
2. Loofah, we need to add an egg.
3. Peel the loofah, cut into pieces with a hob, and soak in water to prevent discoloration.
4. When the bone water is boiled, put a piece of ginger under the loofah, then add salt oil and chicken powder.
5. Finally, we need to beat an egg, stir it, and cook for about 10 minutes before and after the pan is ready.😜😜
6. Haha, it's lunch today.
