Loofah Fried Dough Sticks
by Qianqian_DOkzbcaviraI
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Prepare the ingredients.
2. Cut the loofah into pieces with a hob, cut the fried dough sticks into small sections, cut the chili into small circles, and smash the garlic head.
3. Raise the pot and burn the oil.
4. When the oil is 70% hot, add the garlic, chili and loofah and stir fry.
5. Stir-fry the loofah until soft, add salt, chicken essence, and oyster sauce to taste.
6. Fry the fried dough sticks evenly until soft.
7. Add chopped green onion and stir-fry evenly.
8. Lift the pot and serve it on the plate.
