Loofah Meatball Soup
1.
Ingredients are ready: loofah, green onions, meatballs
2.
Wash the loofah and cut into pieces, chopped green onions
3.
Put the right amount of water in the milk pan to boil
4.
After the water boils, the meatballs are put in the pot
5.
Also put the loofah
6.
Bring to a boil, cook for a while, change to medium heat
7.
After cooking until almost done, add some salt
8.
A little sauce
9.
Put the chopped green onion in a bowl and drizzle with hot oil
10.
Drizzle the chopped green onion with hot oil and put it in the meatball soup
11.
Finally boil it slightly