Loofah Soup

Name: Loofah Soup
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 Loofah; 2 pieces Sausage; 3 pcs egg; 10g salt

by Chi Chi (From WeChat.)

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

3

Nourish yin

Ingredients

1. Loofah slices

2. Scallion white cut into pieces

3. After heating the oil, add light white, then add some boiling water

4. Sausage slices

5. Put the loofah and sausage together

6. After boiling, beat in the eggs, add salt and coriander

7. OK

8.

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