Lotus Paste Stuffed Pumpkin Coconut Glutinous Rice Dumplings

by Jin Feng Qiwu

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

I made pumpkin coconut glutinous rice dumplings, which is fragrant and delicious. "

Ingredients

Lotus Paste Stuffed Pumpkin Coconut Glutinous Rice Dumplings

1. Prepare the ingredients

2. Lotus paste filling

3. Pumpkin peeled, sliced and steamed

4. Mash the pumpkin slices while it is hot, add glutinous rice flour, sugar and make a dough

5. Roll into small balls and wrap lotus paste filling

6. Wrap everything and put it on a greased plate, steam it for 7 minutes

7. Put the coconut paste on a plate and roll it, evenly stick the coconut paste

8. Loading

9. Finished picture

Comments

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