Lotus Pond Moonlight

Lotus Pond Moonlight

by Lao Fang Xiaoyu

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Lotus root, also known as lotus root, belongs to the rhizome of lotus family. It can be used for meals and medicine. It is slightly sweet and crisp, and can be eaten raw or cooked. It is one of the common dishes. Lotus root is also a plant with high medicinal value. Its roots, leaves, flowers, and fruits are all treasures, and can be used as nourishing medicine. It is made into powder from lotus root, which can eliminate food and relieve diarrhea, appetite and clear away heat, nourish and prevent internal bleeding. It is a good liquid food and nourishing Jiazhen for women, children, children and the frail and sick. Lotus root is rich in vitamin C and minerals. It has medicinal effects and is beneficial to the heart. It has the effect of promoting metabolism and preventing rough skin.
There is a lot of water in the south of the Yangtze River, which is very suitable for planting lotus roots. July to September is the season when a large number of them are on the market. At this time, the lotus root is juicy and tender, and the stew is delicious when eaten raw. I thought that the bubbles were eaten raw, sweet and crispy, very delicious----

Ingredients

Lotus Pond Moonlight

1. Peel and wash lotus root

Lotus Pond Moonlight recipe

2. Cut slices

Lotus Pond Moonlight recipe

3. Add a pinch of salt and 2 teaspoons of sugar

Lotus Pond Moonlight recipe

4. Mix well and marinate for 30 minutes to soften the water

Lotus Pond Moonlight recipe

5. Add to the bowl: 3 teaspoons of sugar, colorful essence and appropriate amount of cold water

Lotus Pond Moonlight recipe

6. Mix well and put in the marinated lotus root slices

Lotus Pond Moonlight recipe

7. Cover and soak in the refrigerator overnight, and turn it up and down several times in the middle to make the color more even

Lotus Pond Moonlight recipe

8. Peel a tomato skin to make a tomato flower and place it on the plate for decoration

Lotus Pond Moonlight recipe

Tips:

1. If you don’t like sweets, you can pickle and soak all with salt
2. For those who don’t have colorful flavors, they can soak in colorful vegetable juice

Comments

Similar recipes

Yuxiang Eggplant

Round Eggplant, Tomato, Green Pepper

Air Fryer Tomato Scrambled Eggs

Egg, Tomato, Chicken Essence

Longevity Noodles

Noodles, Cooking Oil, Egg

Korean Cold Noodles

Cold Noodles, Soup Stock, Sauce

Pimple Soup

Ginger, Parsley, Chives

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage