Lotus Pond Moonlight

Name: Lotus Pond Moonlight
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some spinach; Some Flour; 1 egg; a little carrot; a little Cornmeal; Some salt

by Yu Xiaoyue

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

The moonlight in the lotus pond is my daughter’s favorite song this year, so I have been thinking about how to turn this into a breakfast. I bought spinach last night and wanted to make spinach pie. I was inspired. "

Ingredients

Some Spinach
Some Flour
1 Egg
a little Carrot
a little Cornmeal
Some Salt

Lotus Pond Moonlight

1. Wash spinach

2. Bring water to a boil, add a little salt, and blanch

3. Let cool after taking it out

4. It's puree, I mixed a little potato, it won't taste

5. Add a little cornmeal, add flour, add salt, and mix well

6. Put it in a pan and fry it into a round shape. In order to keep the surface green, don’t turn it over, just fry it over a low fire.

7. Place the carrots on a plate and press the carrots into a small fish shape

8. Fry the egg, put it on the spinach cake, garnish the eyes with sesame seeds

Tips:
This is the lyrics "I like this fish in your lotus pond, just to wait for the bright white moonlight with you", the spinach round cake is the lotus pond, and the fried egg has yellow and white as the moon, and the fish is carrot.