Lotus Root Dumplings

Name: Lotus Root Dumplings
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Lean meat; Some Lotus root; Some Oyster sauce; Some egg; Some salt; Some Sugar

by Sweet mimi

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Some Lean Meat
Some Lotus Root
Some Oyster Sauce
Some Egg
Some Salt
Some Sugar

Lotus Root Dumplings

1. Finely chop lean lotus root

2. Beat in an egg, appropriate amount of oyster sauce, salt, sugar

3. Stir clockwise evenly

4. I bought the dumpling wrappers, and they are finished.

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