Lotus Root Pork Bone Soup
1.
Peel the lotus root, wash and cut into large pieces
2.
Pork bones chopped into large pieces
3.
The red dates are pitted and all the ingredients are washed
4.
Frying pan
5.
Add ginger slices and saute, add pork bones
6.
Put all the ingredients in the soup pot, add water, cover and boil for 90 minutes
7.
Add salt to taste
Tips:
The fried pork bone soup is fragrant