Lotus Root Pork Ribs Soup

by An Ran

4.6 (1)
Favorite
1

Difficulty

Normal

Time

1h

Serving

3

Can I say this is a soup about ex-boyfriend

Lotus Root Pork Ribs Soup

1. Boil the ribs in hot water, blanch the ribs, add a proper amount of cooking wine to taste

2. Remove the ribs, wash and remove the foam

3. Ribs are peeled and cut into hob blocks

4. The passion fruit peel is dried, soaked in water, and washed (to enhance the flavor)

5. Put them in the pot one by one

6. Put in the passion fruit peel

7. Add water

8. Close the lid and press the button to start cooking

9. Put an appropriate amount of salt before serving, and season with chicken essence

10. Sprinkle with chopped green onion

Comments

Similar recipes

Griddle Ribs

Ribs, Chives, Starch

Seasonal Vegetable Ribs Rice

Rice, Ribs, Glutinous Rice

Lotus Root Pork Ribs Soup

Ribs, Lotus Root, Red Dates

Seaweed Pork Ribs Soup

Ribs, Kelp, Thick Soup Treasure

Pork Ribs and Ear Soup

Ribs, Thick Soup Treasure, Yellow Flower

Ribs Risotto

Ribs, Rice, Carrot