Lotus Root Pork Ribs Soup

Name: Lotus Root Pork Ribs Soup
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 500g Pig bone; 350g Lotus root; 250g pork; Some ginger; Some Wolfberry; Some Round meat; 7 Red dates

by I just want to cook delicious

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

3

I just graduated from Chengzhong Village. The fun of the weekend is to make up for myself, delicious soup, I forgot to take pictures,,,

Ingredients

500g Pig Bone
350g Lotus Root
250g Pork
Some Ginger
Some Wolfberry
Some Round Meat
7 Red Dates

Lotus Root Pork Ribs Soup

1. Wash the materials for later use

2. Boil the bones in a pot with hot water. The pork does not need to be boiled. Do not use the boiling water. Pick up the bones for use

3. Pan bone pork hot pot stir-fried straight half-boiled

4. Add medicinal ingredients and boil in straight water, add the pork bones, and simmer for half an hour

5. By the way, when the pork bones are boiled, they should be simmered. Add lotus root and simmer for another half an hour. In order to make the bones more delicious, I usually simmer for a longer time.