Lotus Root Pork Ribs Soup

Lotus Root Pork Ribs Soup

by Leer 6395

4.8 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

4

In lotus root season, eat more

Ingredients

Lotus Root Pork Ribs Soup

1. Prepare the ingredients, chop the ribs into small pieces, remove the red dates, remove the pit, peel the lotus root, cut into thick slices, and smash the ginger.

Lotus Root Pork Ribs Soup recipe

2. Put an appropriate amount of water in the soup pot and add ginger

Lotus Root Pork Ribs Soup recipe

3. Add lotus root

Lotus Root Pork Ribs Soup recipe

4. Add red dates and Zhaoshi, boil for 10 minutes

Lotus Root Pork Ribs Soup recipe

5. Frying pan

Lotus Root Pork Ribs Soup recipe

6. Add the ribs and fry until fragrant

Lotus Root Pork Ribs Soup recipe

7. Add to the soup pot and cook with lotus root for 30 minutes

Lotus Root Pork Ribs Soup recipe

8. Add salt to taste

Lotus Root Pork Ribs Soup recipe

Tips:

It’s best to keep the soup within 60 minutes. Old hot soup is not suitable for people with gout.

Comments

Similar recipes

Stir Fried Kidney

Waist Flower, Lotus Root, Chives

Stir-fry with Seasonal Vegetables

Lotus Root, Carrot, Chili

Juicing Seasonal Vegetables

Black Fungus, Lotus Root, Carrot

Spicy Seasonal Vegetables

Potato, Lotus Root, Celery

Lotus Root Soup

Lotus Root, Shimizu, Red Dates

When Fried Vegetables

Snow Peas, Carrot, Black Fungus

Tomato and Vegetable Hot Pot

Tomato, Thick Soup Treasure, Lettuce