Lotus Seed Gorgon Soup
1.
Wash the lotus seeds in water and slice the ginger
2.
Pork shank cuts
3.
Pork ribs are ready for use
4.
Take a soup pot, add the right amount of water and all the ingredients
5.
First, boil on the fire for 1 hour
6.
Turn to low heat and boil for about 1.5 hours, boil until the soup is thick, season with salt and drink